Apple & Cinnamon
$5.20
Sri Lankan black estate tea blended with natural apple and cinnamon.
Origin- Sri Lanka
Appearance- A single estate black pekoe leaf; the largest unbroken leaf grade of all Ceylon teas
Taste- Medium-to-full bodied as consistent with Ceylon teas, with refreshing notes of apple and cinnamon
Brew Time and Temp- Steep for 2 mins at 90°C
50 grams will make a approx 25 - 30 cups
100 grams will make approx 50 - 60 Cups
